Amul Aloo Tikki

Product Details

Product Name Aloo Tikki
Description Aloo Tikki made from potatoes and condiments.
Packing 400g (10 pieces of 40g each)

Product Specifications

Ingredients Potatoes (73%), Edible Vegetable Oil (Refined Palmolein Oil), Corn Flour, Green Chilli Paste, Rice Flakes, Garlic Paste, Ginger Paste, Iodized Salt, Dehydrated White Onion Powder, Red Chilli Flakes, Cumin Seeds.
Manufacturing Potatoes are processed into ALOO TIKKI by peeling, cutting into strips, blanching, drying/ cooling, shredding, mixing with ingredients, forming, partial frying and freezing the product between –12°C to -18°C.
Nutritional Information
Nutritional Information
(per 100g of Frozen Product)*
Energy (kcal)157
Protein (g)3.6
Carbohydrate (g)24.3
Sugar (g)0.2
Cholesterol (mg)0
Total Fat (g)5
Saturated Fat (g)2.9
Monounsaturated Fat (g)1.8
Polyunsaturated Fat (g)1
Trans Fat (g)0
*Approximate values
Shelf Life Best before 18 months from packaging when stored frozen at -18°C or below
Storage condition At -18°C or below. DO NOT THAW BEFORE FRYING.
Instructions for Use

1. Pre-heat oil in a kadhai / wok (max. temperature upto 175°C).
2. Take the product form the freezer & fry directly. DO NOT THAW.
3. Seal & keep the remaining product in the freezer.
4. Put the desired quantity gently in the hot oil & deep fry for about 4 minutes until it furns light golden colour.
1. Preheat the air fryer to 200°C.
2. Bake approx. 5 pieces of Aloo Tikki for 12-15 minutes, until it turns light golden colour and shake couple of times in between.
3. Reduce cooking time for lesser quantity.
4. Not suitable for microwave cooking.

Product Features

  • Best quality potatoes from North Gujarat are used for making Aloo Tikki.

  • No artificial flavour or colour added.

  • 100% Natural!

  • Surety of brand Amul.
  • Just right sized tikki made with potatoes & select condiments and spices to get a Tikki which an Indian palate would love!

  • Bulk pack of Aloo Tikki shall be introduced soon for the HoReCa customers.

Product Application

  • The best way to enjoy Aloo Tikki is by making Bombay’s Chawpatty style Ragda Pattice or Delhi’s Chandni Chawk style Aloo Chat.
  • Best way to prepare a mouth –watering street food at home easily!

Available in (Segments/Markets)

Already available across Gujarat now & will be available at all Amul Ice-cream outlets across India very soon.